advantage:
The filter paper can filter out all insoluble substances and most of the coffee crema, so as to get the cleanest cup of pour over coffee, which is also full of fragrance. In addition, it can be easily purchased through various channels.
shortcoming:
Disposable, some need to be rinsed with water before use to remove the unpleasant paper smell and prevent it from affecting the coffee flavor.
2. Filter cloth is the predecessor of filter paper. Using filter cloth (usually cotton) will give you a clean cup of coffee, and the taste is better than that of coffee filtered by filter paper.
advantage:
It can be used repeatedly, and while most of the insoluble matter is isolated, a part of the coffee crema can be passed through, so the obtained coffee is not only full of aroma, but also denser in taste.
shortcoming:
It must be washed after each use, and it should be soaked in clean water, packed in an airtight container, and stored in the refrigerator. Otherwise, it will emit an unpleasant smell and affect the taste when making coffee.
advantage:
It is easy to clean and can be used repeatedly without special storage. Filtered coffee has a smoother texture, higher body, and of course, cloudiness.
shortcoming:
The aroma of the coffee made is not as good as the first two. It is recommended to use different filters for different coffee machines
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